Chef
Creative
Consultant
✴︎

Sabrina Gidda is a Chef, Hospitality Consultant and Author. After beginning her career in Fashion PR & Marketing – her focus soon turned to food, where she found her passion.

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SHE RAN TWO SUCCESSFUL GASTRO PUBS BEFORE TAKING OVER THE SANCTUARY SPA COVENT GARDEN. SHE THEN RAN KITCHENS IN NUMEROUS FIRMS IN THE CITY AS EXECUTIVE CHEF.

HER ECLECTIC JOURNEY TO THE KITCHEN WAS DRIVEN BY DEDICATION TO HER CRAFT, UNBOUNDING AMBITION AND THE DESIRE TO WORK WITH FOOD.